Life

The fight to rebrand death

Climate change and other factors are forcing us to reconsider traditional practices like burial and cremation. Meet the people at the frontier of the new death movement.

Antics from a fRüity Party

A party in an abandoned leisure centre, a hot, boxy, broken sauna and a bouncy castle - this is part two of a fictional weekend adventure.

Review: Burger King’s Rebel Whopper

Big Fast Food muscles in on Veganuary. But following Greggs, McDonald’s and KFC’s meat-free menu additions, will BK’s plant-based burger leave a nasty taste in your mouth?

Dancing on a cracked-out houseboat

Introducing a fictional – and rather relatable – tale with outlandish antics from the weekend. For our first instalment, it’s January, it’s fucking cold and well… we’re on a boat.

Inside Hackney’s secret CCTV bunker

Volume 4 Issue 002: The Face spent a night in the hub where the London borough’s dealers, flashers and murderers are caught on camera. But is CCTV really “Caring for the Community Through Vigilance”?

Thoughts on the future of fast food

The Face guide to the 2020s: What’s on the menu? Food futurologist Morgaine Gaye predicts a surge in non-meat meats, the evolution of edible packaging and the introduction of insect protein.

What does cannabis look like in the 2020s?

The Face guide to the 2020s: Willie Mack is the co-founder of cannabis enterprise Think BIG. Here he talks global legalisation, weed-infused skincare and innovation with virtual reality.

What does reality look like in the 2020s?

The Face guide to the 2020s: Victoria Buchanan is a trend forecaster at Future Laboratory. Here she discusses her predictions for fashion, technology and developments in virtual reality.

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